Ost & Vin – Merete Bø

Journalist and wine reviewer Merete Bø guides you through the world of cheese and gives her best wine tips for the different cheeses. Which wines go best with Stilton, Mont d’Or, Chèvre and Kraftkar? Or with Talleggio and Parmesan? Cheese and Wine is a thorough introduction to cheese and the different cheese families and also provides useful tips and advice on purchasing, storing and serving. Wine expert Merete Bø recommends wines that go with the cheeses and gives several specific wine tips in different price ranges for each cheese. With this book you are guaranteed to have some absolutely fantastic tasting experiences. «When a piece of cheese and a sip of wine harmonize, they create a third taste. A taste that highlights their best character and at the same time creates a sensation of a new taste experience that only that combination can create. That taste, that experience you will never forget.» – Merete Bø